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Purejuice Vietnam Company

Juice Concentrate

PREMIUM VIETNAM LYCHEE JUICE CONCENTRATE

PREMIUM VIETNAM LYCHEE JUICE CONCENTRATE

PREMIUM VIETNAM LYCHEE JUICE CONCENTRATE

Source premium, 100% natural Lychee Juice Concentrate from Vietnam. Standardized 29° Brix, balanced acidity, and zero additives. High-barrier bulk packaging tailored for global beverage, tea, and culinary industries.

Product Information

1. PRODUCT OVERVIEW & DESCRIPTION

 

Our Premium Lychee Juice Concentrate is processed using advanced European evaporation technology, capturing the exquisite floral aroma and delicate, honey-like sweetness of fresh Vietnamese lychees. By utilizing precise low-temperature processing, we preserve the transparent-to-creamy natural color and the heat-sensitive aroma compounds of the fresh fruit.

  • 100% Clean-Label: Processed from 100% natural, sound lychees. Absolutely zero added sugars, artificial colors, chemical preservatives, or fillers.

  • Highly Versatile Ingredient: Excellent as a primary flavor base for exotic tropical juices, ready-to-drink (RTD) teas, bubble tea formulations, cocktails, craft beers, and premium yogurts.

 

2. TECHNICAL SPECIFICATIONS & CHEMICAL PROPERTIES

 

We maintain strict technical and quality control parameters to guarantee absolute consistency across all manufacturing batches.

Parameter Specification Standard
Brix Level $29^\circ \pm 1^\circ$ (Highly concentrated natural soluble solids)
Total Acidity (at pH 8.1) 0.15% – 2.50% (As anhydrous citric acid)
pH Range 4.0 – 5.8
Pulp Content (Reconstituted to 15° Brix) 5.0% – 8.0% (Preserves a natural, velvety lychee mouthfeel upon dilution)
Color Natural, authentic cream-white to light golden characteristic of concentrated lychee juice
Odor & Flavor Clean, highly aromatic, and sweet; typical floral profile of sound, fresh Lychee with no off-notes
Additives & Preservatives None (100% pure and natural)

 

3. PACKAGING OPTIONS

 

To protect the delicate floral aroma and prevent any natural color oxidation of our lychee concentrate, we offer robust, high-barrier packaging solutions:

  • Bulk Industrial Packaging:

    • Aseptic bags inside heavy-duty Steel Drums (ideal for long-haul ocean freight).

    • Carton Boxes or Plastic Pails (all featuring double-poly food-grade liners for maximum barrier protection).

  • Retail & Food Service Packaging (Bag-in-Box):

    • Available in 500g | 1kg | 2kg | 5kg sizes, providing convenient, ready-to-use portions for franchise beverage networks, commercial kitchens, or R&D scale trials.

 

4. STORAGE CONDITIONS & SHELF LIFE

  • Storage Temperature: Deep-frozen and maintained continuously at -18°C (minus 18 degrees Celsius) or below to prevent enzymatic browning and preserve the delicate lychee flavor compounds.

  • Shelf Life: Minimum 24 months from the date of manufacture when stored strictly under the specified deep-frozen conditions.