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Purejuice Vietnam Company

Juice/ NFC/ Puree

PREMIUM VIETNAM PASSION FRUIT NFC JUICE (NOT-FROM-CONCENTRATE)

PREMIUM VIETNAM PASSION FRUIT NFC JUICE (NOT-FROM-CONCENTRATE)

PREMIUM VIETNAM PASSION FRUIT NFC JUICE (NOT-FROM-CONCENTRATE)

Source premium, 100% natural Passion Fruit NFC (Not-From-Concentrate) Juice from Vietnam. Zero additives, strict microbial control, and calibrated Brix/pH levels. Tailored bulk packaging for global beverage and food industries.

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Product Information

 
 

1. PRODUCT OVERVIEW & DESCRIPTION

 

Our Premium Passion Fruit NFC (Not-From-Concentrate) Juice is processed using state-of-the-art European technology to preserve the raw, vibrant essence of fresh Vietnamese purple passion fruit. Unlike concentrated juices, our NFC juice undergoes zero thermal concentration steps, ensuring that the natural aroma, top-note volatile flavors, and essential nutrients remain 100% intact.

  • 100% Clean-Label: Made entirely from fresh purple passion fruit. Free from added sugars, water, artificial colors, preservatives, or genetic modifications (Non-GMO).

  • Versatile Processing Options: Available in Seedless (Filtered) or With Seeds configurations based on your technical manufacturing requirements.

 

2. TECHNICAL SPECIFICATIONS & CHEMICAL PROPERTIES

 

We maintain strict quality control to guarantee absolute consistency across every batch for global food, beverage, and dairy formulations.

Parameter Specification Standard
Brix Level Minimum 13° (Natural soluble solids)
Total Acidity (%) 2.2% – 4.0% (As anhydrous citric acid)
pH Range 2.2 – 3.2
Color Natural, vibrant golden-yellow characteristic of fresh passion fruit
Odor & Flavor Highly aromatic, typical profile of fresh purple passion fruit with no off-notes
Additives & Preservatives None (100% natural and pure)

Microbiological Standards:

  • Escherichia coli (E. Coli): Negative (Strictly monitored to guarantee food safety compliance)

 

3. PACKAGING OPTIONS

 

To accommodate both industrial wholesale clients and specialized food-service distributors, we offer flexible, multi-layered protective packaging:

  • Bulk Industrial Packaging:

    • Aseptic bags inside heavy-duty Steel Drums (ideal for long-haul shipping).

    • Industrial Carton Boxes or Plastic Pails (all featuring double-poly food-grade liners to prevent oxidation).

  • Retail & Food Service Packaging (Bag-in-Box):

    • Available in 500g | 1kg | 2kg | 5kg sizes for convenient commercial kitchen or blending-line use.

 

4. STORAGE CONDITIONS & SHELF LIFE

  • Storage Temperature: Deep-frozen and maintained continuously at -18°C (minus 18 degrees Celsius) or below to lock in freshness and prevent cellular degradation.

  • Shelf Life: Minimum 24 months from the date of production when stored under the specified deep-frozen conditions.