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Purejuice Vietnam Company

Juice Concentrate

PREMIUM VIETNAM PINEAPPLE JUICE CONCENTRATE

PREMIUM VIETNAM PINEAPPLE JUICE CONCENTRATE

PREMIUM VIETNAM PINEAPPLE JUICE CONCENTRATE

Source premium, 100% natural Pineapple Juice Concentrate from Vietnam. Clarified formula with 60° Brix, minimum 90% clarity, and zero additives. Tailored bulk packaging for global beverage, dairy, and food sweetening industries.

Product Information

1. PRODUCT OVERVIEW & DESCRIPTION

 

Our Premium Pineapple Juice Concentrate is produced from the highly flavorful Queen and MD2/Cayenne pineapple varieties grown in the sun-drenched agricultural regions of Vietnam. Utilizing advanced, multi-stage low-temperature falling film evaporators, we gently remove water while preserving the authentic tropical flavor notes. The juice is meticulously clarified to deliver a bright, sediment-free liquid, making it the perfect clean-label solution for premium beverage blending, dairy formulations, and natural sweetening matrices.

  • 100% Clean-Label & Pure: Made entirely from select, healthy pineapples. Absolutely zero added sugars, artificial flavors, colorants, or chemical preservatives.

  • High Soluble Density: Concentrated to $60.0^\circ \pm 1.0^\circ$ Brix for maximum shipping efficiency and exceptional cost reduction in international cold-chain logistics.

 

2. TECHNICAL SPECIFICATIONS & CHEMICAL PROPERTIES

 

We enforce rigorous laboratory standards to ensure chemical, physical, and sensory consistency across all industrial shipments.

Parameter Specification Standard Test Method / Standards
Brix (at 20°C) $60.0^\circ \pm 1.0^\circ$ Refractometer
Total Acidity (as Citric Acid, pH 8.1) 1.5% – 3.0% Titration
pH (at 20°C) 3.2 – 4.0 pH Meter
Clarity (at 625nm) Minimum 90% (For clarified grade) Spectrophotometer
Color & Appearance Clear, golden amber liquid with 0% visible sedimentation Visual
Flavor & Aroma Sweet, balanced tang, typical of freshly processed pineapple Organoleptic
Additives None 100% Pure

3. MICROBIOLOGICAL & QUALITY STANDARDS

 

Our pineapple concentrate undergoes strict quality assurance protocols to guarantee absolute safety and seamless custom clearance in demanding export markets:

  • Total Plate Count: $< 1,000$ cfu/ml

  • Yeast & Mold: $< 50$ cfu/ml

  • Coliforms / E. coli: Negative / Absent

  • Patulin / Mycotoxins: Absent (Well below strict international safety barriers)

 

4. PACKAGING OPTIONS

 

To protect the clarity, color, and high-density structure of our pineapple concentrate from oxidation and ambient degradation, we offer professional, high-barrier packaging:

  • Bulk Industrial Packaging:

    • Aseptic bags inside heavy-duty Steel Drums (optimized for high-volume, global container shipping).

    • Carton Boxes or Plastic Pails (all featuring protective double-poly food-grade liners to eliminate air contact).

  • Retail & Food Service Packaging (Bag-in-Box):

    • Available in 500g | 1kg | 2kg | 5kg sizes, offering convenient, ready-to-use portions for franchise beverage networks, commercial kitchens, or R&D scale trials.

 

5. STORAGE CONDITIONS & SHELF LIFE

  • Storage Temperature: Deep-frozen and maintained continuously at -18°C (minus 18 degrees Celsius) or below to lock in the clear golden amber color and prevent natural sugar crystallization.

  • Shelf Life: Minimum 24 months from the date of manufacture when stored strictly under the specified deep-frozen conditions.