Dried Fruit
PREMIUM VIETNAM FREEZE-DRIED RED DRAGON FRUIT (RED PITAYA DICES)
PREMIUM VIETNAM FREEZE-DRIED RED DRAGON FRUIT (RED PITAYA DICES)
Source premium Freeze-Dried Red Dragon Fruit from Vietnam. 15x15mm crispy dices featuring intense natural magenta color, minimum 85° Brix, and strict microbiological control. Perfect bulk or retail solution for healthy snacking, bakery, and dairy industries.
Product Information
1. PRODUCT OVERVIEW & DESCRIPTION
Crafted from premium, sun-ripened Vietnamese red dragon fruit and processed using state-of-the-art freeze-drying technology, our Freeze-Dried Red Dragon Fruit represents the pinnacle of modern fruit preservation. By sublimating moisture under a high-vacuum, low-temperature environment, we preserve the delicate nutritional matrix, dietary fiber, and stunning natural magenta pigments of the fresh fruit.
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Light & Crispy Texture: Delivers an incredibly light, airy, and crispy mouthfeel that melts smoothly, offering a premium sensory experience.
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100% Pure & Clean-Label: Strictly 100% natural red dragon fruit. Zero added sugars, chemical preservatives, artificial colorings, or fillers.
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Versatile Premium Ingredient: Excellent for direct healthy snacking and premium food manufacturing sectors looking for highly stable, vibrant fruit inclusions.
2. TECHNICAL SPECIFICATIONS & SENSORY PROPERTIES
We maintain strict technical and physical calibrations to ensure our freeze-dried dices integrate seamlessly into global industrial production lines.
| Parameter | Specification Standard |
| Brix Level | Minimum 85° (Natural sugars concentrated through freeze-drying) |
| Standardized Size | $15 \times 15\text{ mm}$ ($\pm 2\text{ mm}$) |
| Color | Intense, natural deep red-purple (magenta) characteristic of fresh red dragon fruit |
| Odor & Flavor | Clean, mild, and sweet; typical authentic profile of fresh red dragon fruit |
| Texture | Ultra-light, dry, and highly crispy |
Microbiological Standards:
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Escherichia coli (E. Coli): Maximum 10 cfu/g (Strictly monitored to ensure export-grade biological safety).
3. DIVERSE INDUSTRIAL APPLICATIONS
Thanks to its low moisture activity, long shelf-life, and instant rehydration capability, our freeze-dried red dragon fruit is a highly versatile raw material for:
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Healthy Snacks & Retail Packaging: Premium stand-alone fruit crisps or gourmet trail mixes.
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Bakery & Confectionery: Vibrant, moisture-stable inclusions for chocolate bars, cereal bars, and premium biscuit toppings.
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Dairy & Frozen Desserts: Colorful toppings for yogurts, premium ice creams, and gelato formulations.
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Beverages & Fruit Powders: Instant rehydrating ingredients for herbal teas, cocktail garnishes, or milling into ultra-fine, natural magenta fruit powders.
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Foodservice & HoReCa: Ready-to-use, high-visual garnishes for modern culinary and beverage designs.
4. PACKAGING OPTIONS
To protect the highly hygroscopic (moisture-sensitive) nature of freeze-dried products, we utilize advanced moisture and light-barrier packaging:
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Bulk Industrial Packaging:
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Food-grade Carton Boxes containing products packed inside protective double PE liners to prevent any humidity absorption during transit.
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Retail-Ready Packaging:
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Premium 500g and 100g Pouches engineered with high-barrier PET/Alu/MPET laminates to preserve maximum crispiness and prevent color fading.
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5. STORAGE CONDITIONS & SHELF LIFE
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Storage Conditions: Store in a cool, dry place, strictly away from direct sunlight and humidity. Ensure packaging is hermetically sealed immediately after opening to prevent the product from absorbing ambient moisture and losing its crispiness.
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Shelf Life: Up to 12 months when stored under the recommended dry conditions.